Many of you may recognize the lovely musician pictured above. If you’ve dined at Café Mimosa for lunch, brunch or dinner in the past year, chances are you’ve had Melody Merritt as a server once or twice.
What you might not know, however, is that Melody performs at the café every Thursday evening. Strumming her guitar, our very own Melody sings whimsical original numbers as well as covers ranging from Jason Mraz to Joni Mitchell to Elvis Presley. If you’ve yet to see a Thursday night live performance, you’re in for a real treat. Stop by for a plate of crispy tempura squash blossoms and enjoy the music!
Also, I’d like to remind you about a staple on our lunch menu — the Mimosa BLT. Does any combination better celebrate the summer season than heirloom tomatoes, crispy iceberg lettuce and apple-wood smoked bacon sandwiched between toasted slices of wheat bread? This timeless creation is hard to beat. Chef Nolan keeps his BLT simple, not straying from the classic players but using the highest quality ingredients throughout. A slathering of his homemade wholegrain mustard aioli on each slice of bread makes the Mimosa BLT one to truly rival. Come by and see for yourself.
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